––––––––––––––––––––––––––––––   L’EXCLUSIVE   ––––––––––––––––––––––––––––––

Absinthe Bacchus

ABSINTHE BACCHUS

60° degrees

An absinthe of amber tones, possessing an intense nose, with touches of common wormwood, anise, liquorice and woody notes.

Its distinctive taste is round, voluminous, extremely aromatic and without bitterness.

In short: an absinthe that escapes the beaten track without losing its authentic soul. It is expressive, has remarkable finesse and a rare aromatic complexity. To drink pure or with a few drops of fresh water.

––––––––––––––––––––––––––––––   THE CLASSICS   ––––––––––––––––––––––––––––––

All absinthe are available in 10cl, 50cl et 100cl. Except absinthe “Esmeralda”, dark green bottle, only in 70cl.

 

Marylin_350

ABSINTHE
MARYLIN

54° degrés
Composed of ten plants originating from the Val-de-Travers, the “Marylin” is an absinthe whose multiple flavours remain long on the palate.

FeeVerte_350

ABSINTHE
FÉE VERTE

54° degrés
Lightly bitter. On the palate, the absinthe plant dominates slightly. Its artisanal distillation, following a traditional recipe, makes it appreciated by the real “Fée Verte” drinkers.

LaBelleEpoque_350

ABSINTHE
BELLE EPOQUE

54° degrés
Pronounced bitterness, lots of character. It can be prepared according to the ritual that some painters and poets of the 19th century were performing for inspiration… with the fountain, the spoon and the sugar.

AbsintheMartin_350

ABSINTHE
MARTIN

54° degrés
It is in this recipe that we find a high amount of Absinthe, which gives it an interesting level of thujone. Can also be drunk with sugar.

LaGrenouillarde_350

ABSINTHE
LA GRENOUILLARDE

65°degrés
Absinthe soft on the palate, full of different flavours and a slight bitterness as it was before the prohibition.

Loriginale_350

ABSINTHE
L’ORIGINALE

72° degrés
The palate quickly forgets its 72° degrees of alcohol, giving way to the richness of the ten plants that comprise it. Served in trendy bars, appreciated by both connoisseurs and new customers, this absinthe’s inimitable taste is the link between tradition and modernity.

Esmeralda_350

ABSINTHE
ESMERALDA

72° degrés
Green coloured absinthe, based on 100% natural plants. Can also be drunk with sugar. In the mouth, it gives off excellent flavours.

––––––––––––––––––––––––––––––    THE PRESTIGE   ––––––––––––––––––––––––––––––

nirvana

ABSINTHE
NIRVANA

65° degrés
Sweet absinthe, with floral and herbaceous power.

––––––––––––––––––––––––––––––    THE SPECIALS   ––––––––––––––––––––––––––––––

ABSINTHE
HR GIGER

ZEITGEIST

54° degrés

Giger zeitgeist
Giger wolfsmilch

ABSINTHE
HR GIGER

WOLFSMILCH

69° degrés